Tuesday, June 24, 2014

lunch leftovers

If I'd known I was going to "arrange" with these leftover materials, I'd have cut them more cleanly. I might try this again tomorrow with less ragged material. For today though, here are some beet stems, Swiss Chard ribs, a piece of an onion stalk, and an onion I had leftover from a stir-fry I made myself for lunch. I was about to toss all but the onion in the compost bin when I realized how pretty they were and chased down this vase to hold them.

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